Shrimp with Mushrooms
1/2 Lb shrimp, peeled, deveined and chopped
3/4 cup mushrooms
1 small onion
1 stalk of celery
1 clove of garlic
2 cups of water
2 tablespoons butter
1 teaspoon paprika
Salt and pepper to taste
Chop the onion, celery and mushrooms. Mince the garlic. Melt the butter and sauté the onion, celery and garlic for half an hour. Add the shrimp and cook for an additional 20 minutes. Pour in the water and mushrooms. Add the salt and pepper. Cook for 30 minutes. Season with paprika and serve.
Related:
Spicy Shrimps
Shrimp Caesar salad
Sweet and sour shrimp